Sunday, July 11, 2010

"The Return of the Packed Lunch"

delight.com


It’s officially been a month into the new year and you’ve just about got things under control. Work is going full swing while all the relatives and friends who were visiting for the holidays have returned to their homes. New Year’s resolutions of diets, quitting those bad habits, and exercising regularly are all going strong and yes, you are feeling pretty darn good about things. So where’s the problem?


Well, for some reason it feels like despite all your attempts at a regime of healthy breakfasts combined with light dinners, your jeans don’t seem to be getting any looser. Instead, they fit just the same as they always have, sometimes even tighter than they were BEFORE you began your diet. The villain in this scary picture? Lunch. And by lunch I mean your office lunch. That greasy, oily, fatty, calorie-loaded, monster of a menu which offers only food geared to give you early cholesterol.

You need to lose that lunch people. Don’t panic. I am not advocating you skip meals to get skinny. Now that’s a really bad idea. No, what I am suggesting is that you get smart about your lunch and make it a power packed one. Think about it, not only will you end up saving money by using what’s already in your fridge or shopping smart instead of wasting money on a huge amount of unnecessary calories, you will also get a super-healthy, yummy lunch that’s fresh and fantastic. Picture this. A multi-grain sandwich made with pesto, rocket, sundried tomatoes and maybe a little grilled chicken. A lightly tossed salad with mung sprouts, cucumber, red, green and yellow peppers doused with a dressing of lemon and olive oil. Even a creative pasta salad topped with some crunchy pine nuts using leftovers from last night.

Take a month to try it, and thank me after those jeans show you the difference. :)

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