Showing posts with label potassium. Show all posts
Showing posts with label potassium. Show all posts

Friday, May 14, 2010

"The Power of Fruit"


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Fruit for All Reasons

Red, yellow, green, orange, pink, and even purple. Filled with the goodness of natural nutrients, they come in a rainbow of colors, shapes and sizes. Slice them, dice them, cube them, or even juice them, you can always be sure you are getting all the good stuff you need when you include them in your daily diet. Fruit. This stuff is everywhere. From the phalwalla down the street to the aisles in that fancy new supermarket. From the good old apple, to the exotic kiwi, you can pretty much find anything you are in the mood for. These are also the perfect mid-morning snack, filled with the sweetness of fructose, and miles better than scarfing down those chocolate chip cookies. Instead of waiting for the smell of the office evening pakoras, grab a bowl of grapes. Feeling like something with a salty kick? Chopped guava sprinkled with a little salt and red chilly powder has got to be tried! And guess what? Those digestive problems, that constant acne, the falling hair, those brittle nails and even that extra weight? All gone. IF you take the time and load up on your portions of fresh fruit on a regular basis (and yes, that means upto 3 helpings a day). The best part of this oh-so-important addition to your menus? They taste grrreeat :) Here some reasons to bite into something juicy today…


Apples – great source of fiber, lowers cholesterol, helps with weight loss, and detoxifies the body.

Bananas - potassium rich and very good for the digestion, perfect energy food for pre-workout!

Grapes – besides tasting delicious these little guys are good for fighting fatigue, replenish iron into the body, and have high anti-bacterial properties which fight infection!

Papaya – said to be the best remedy for any kind of abdominal disorders, prevents heart disease, and also effective in lowering cholesterol levels in the body.

Oranges – loaded with vitamins, and especially vitamin C, this juicy fruit helps boost immunity levels, prevents cells from damage through antioxidants, and protects bones and teeth.

Sunday, April 18, 2010

"The Buzz on Superfoods"

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Beans, Broccoli, Oats, Soy, Spinach, Blueberries, Oranges, Pumpkin, Salmon, Tea (Green or Black), Tomatoes, Walnuts, Yoghurt, Dark Chocolate, Pomegranate, Asparagus, Brown Rice, Dark Green Vegetables,


Sound like the regular grocery list mom makes when she’s getting ready to go the market?

Not quite. These everyday products, which most of us have eaten all our lives, or at least been forced to eat by mom (read: broccoli and beans!), are now included in an elite group of foods called the “Superfoods”. Something superman eats? Not exactly, but pretty close!! Basically, doctors, scientists, researchers and all those other experts out there have come up with the concept. based on the fact that not all foods are created equal, and indeed, there are some foods that are “more equal” than others, this concept focuses on certain foods which are literally packed with all the good stuff we need! Am talking nutrient values like potassium, vitamin C, antioxidents, Omega 3 fatty acids, calcium, fiber, and more…stuff that essentially builds stronger immunity and resistance to disease, prevents illness like cancer and diabetes, lowers cholesterol and high blood pressure, and keeps the body happy!

You don't need specific foods for specific ailments. A healthy diet incorporating a variety of the above superfoods will help you maintain your weight, fight disease, and live longer. One thing they all have in common is that each and every superfood is going to be a 'real' (unprocessed) food product. In simple speak that means there no preservatives, additives, artificial coloring, or any ingredients which sound like they belong in a chemistry lab instead of on your plate! And guess what the best part of getting your regular superfood fix is? No side effect. Except for all the great ones like healthy skin and nails, increased energy levels, fat and weight reduction, and living a longer and heathier life!

So whats not to love?

Friday, April 9, 2010

"Taste the Rainbow"

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Who says the healthiest thing you can put on your plate is a helping of boiled, bland and honestly inedible gook (ummm, did someone say brussel sprouts)? According to nutritionists today, your plate should actually be loaded with a whole rainbow of colors – from red to purple and yellow to blue! By including fruits and vegetables from all color groups (listed below) in your daily diet, you will ensure that you are getting enough of the different nutrients and phytochemicals you need to live a healthy and energetic life. And what exactly, might you ask, are these phytochemicals? They are the substances which give fruits and veggies their bright, beautiful, and varied shades of color and also happen to be essential in keeping our bodies strong and free from disease…how’s that for a mouthful to chew on?


Here’s a little color coded help to give you the juice on why certain shades might just do more than look good on you!!


Green: Broccoli, spinach, lettuce, cauliflower, cabbage, green beans, peas and other leafy vegetables all contain infection-fighting nutrients and compounds that prevent diseases including cancer. Green foods also contain the detox mineral sulpher, water and fiber making them great cleansers ridding the body of the toxins that build up due to stress, the intake of alcohol and tobacco, and a generally unhealthy lifestyle. They also are a rich source of vitamins C and K.


Red : Tomatoes, strawberries, red peppers, and raspberries are all loaded with antioxidents, which are the guys that help trap and absorb free radicals which can cause heart disease, cancer, and other illnesses.


White: Milk, white meat (chicken, turkey), shellfish, seafood, dairy products. White foods contain protein packed power that help the body to build muscle to stay strong, active, and ready to go. Dairy products also contain calcium which is an essential mineral for healthy teeth and bones and also may help weight loss.


Purple-Blue: Eggplant (Brinjal) and blueberries. These fruits and vegetables are known to have both antioxidents and phytochemicals which help protect against ulcers, cancer, and bacteria.


Orange-Yellow: Carrots, mangoes, oranges, yellow peppers, melons, peaches, bananas, these sunshine coloured foods are all packed with the super antioxidant beta-carotene and vitamin A, which strengthens the immune system and is also very good for the health of your bones and eyes. Potassium, found in high amounts in bananas, is proven to prevent as well as decrease high blood pressure (think all those stressful deadlines at the office!). Not to mention all the power of vitamin C (ie prevention against infections like flus, colds, sore throats) you can find in your everyday orange!


So ahead and enjoy your next meal in technicolour